Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Tasks Clean meats to prepare for processing or cutting Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Weigh meats for sale Price meat products Clean and prepare fish and shellfish Sell meats to customers Train meat cutters Slice cooked meats Prepare special displays of meats, poultry and fish products Work conditions and physical capabilities Work under pressure Tight deadlines Quick-paced environment Attention to detail Physically demanding Personal suitability Accurate Client focus Dependability Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team player Employment terms options Early morning Evening Experience 2 years to less than 3 years Employment terms options Flexible hours Morning On call Day Weekend Overtime required Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 head butcher - retail (Toronto)
🏢 G PRASAD CARIBBEAN & ORIENTAL SPECIALTY FOODS
📍 Toronto