Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 43 hours per week Education: Exprience: Education No degree, certificate or diploma Work setting Restaurant Rural area Willing to relocate Tasks Must be of legal age to mix and serve alcoholic beverages Address customers'' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Enforce provincial/territorial liquor legislation and regulations Advise on menu selections Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Assist clients/guests with special needs Provide customer service Supervision No supervision responsibility 1 to 2 people 3-4 people Transportation/travel information Own transportation Own vehicle Valid driver''s licence Public transportation is not available Work conditions and physical capabilities Bending, crouching,



kneeling Quick-paced environment Physically demanding Standing for extended periods Work under pressure Weight handling Up to 23 kg (50 lbs) Up to 45 kg (100 lbs) Personal suitability Client focus Excellent oral communication Organized Reliability Team player Employment terms options Early morning Evening Shift Flexible hours Morning Night Experience Will train Employment terms options To be determined Day Weekend Support for newcomers and refugees Participates in a government or community program or initiative that supports newcomers and/or refugees Offers mentorship programs that pair newcomers and/or refugees with experienced employees Support for Indigenous people Participates in a government or community program or initiative that supports Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

📌 server - food and beverage services (Emo)
🏢 Emo Inn
📍 Emo