Education: Exprience: Education No degree, certificate or diploma Tasks Remove feathers and singe and wash poultry to prepare for further processing or packaging Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use Work conditions and physical capabilities Repetitive tasks Physically demanding Hand-eye co-ordination Standing for extended periods Experience Will train Health perks Dental plan Health care plan Vision care benefits Support for youths Offers on-the-job training tailored to youth Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 32 to 40 hours per week
📌 poultry hanger (Coquitlam)
🏢 Superior Poultry Processors
📍 Coquitlam
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