Education: Exprience: Education Secondary (high) school graduation certificate Work setting Willing to relocate Tasks Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Portion and wrap foods Prepare, heat and finish simple food items Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers,
cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Rapid-paced environment Handling heavy loads Physically demanding Repetitive tasks Work under pressure Attention to detail Personal suitability Client focus Reliability Team player Ability to multitask Experience Experience an asset Employment terms options Overtime required Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week