restaurant manager (Calgary)

restaurant manager (Calgary)

31 Jul
|
Sizzling Grill
|
Calgary

31 Jul

Sizzling Grill

Calgary

Education: Exprience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Tasks Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementation Address customers'' complaints or concerns Provide customer service Work conditions and physical capabilities Fast-paced environment Handling heavy loads Attention to detail Personal suitability Accurate Client focus Effective interpersonal skills Excellent oral communication Excellent written communication Organized Reliability Team player Screening questions Do you have experience working in this field? Experience 2 years to less than 3 years Other benefits Learning/training paid by employer Team building opportunities Parking available Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 32 hours per week

📌 restaurant manager (Calgary)
🏢 Sizzling Grill
📍 Calgary

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