WE’RE NOT JUST SERVING EGGS — WE’RE SERVING EXPERIENCE.

At Eggslut, we elevate breakfast through precision, quality ingredients, and disciplined execution. Our kitchens are fast-paced, detail-driven, and built on consistency. Every plate that leaves the pass reflects our commitment to craftsmanship.

We are seeking a skilled and motivated Line Cooks who thrive in a high-volume, standards-focused setting and takes pride in executing food with accuracy and urgency.

If you care about technique, timing, and maintaining a spotless station — this is your kitchen.

Position Overview

Line Cooks are responsible for preparing and executing all menu items according to Eggslut recipes and procedures. This role ensures food quality, presentation, and consistency while maintaining a clean and safe kitchen environment that meets all local Health Department standards.

You will be expected to work efficiently across stations and contribute to a culture of accountability and excellence.

Key Responsibilities:

Culinary Execution

- Prepare and cook all menu items to Eggslut recipe and presentation standards
- Efficiently work all assigned stations (Line and Prep)
- Maintain proper portioning, cooking accuracy, and ticket times
- Assist and support Expo when needed (call tickets, communicate clearly with line)
- Perform daily line checks to ensure readiness and product quality

Kitchen Operations

- Assist with opening and closing procedures
- Support produce, meat, bread, and dairy ordering by documenting pars and on-hand counts




- Monitor inventory levels and assist with month-end inventory
- Maintain strict food safety and sanitation standards
- Ensure proper food handling and storage procedures

Team & Leadership Support

- Assist management with training and mentoring kitchen team members
- Maintain robust communication with management and team
- Contribute to a culture of urgency, respect, and accountability

What We’re Looking For

- Ability to stand and move for 8–10 hour shifts
- Comfortable working in a high-volume, fast-paced kitchen
- Strong attention to detail and plating standards
- Ability to follow written and verbal instruction precisely
- Professional communication skills
- Comfort working in environments with wet floors, heat, and noise

Previous line cook experience is strongly preferred.

Why Join Eggslut?

- Competitive hourly pay
- Growth opportunities within a nationally recognized, chef-driven brand
- Structured, systems-focused kitchen environment
- Team-oriented culture built on high standards
- Employee meal advantages

At Eggslut, execution matters. Every station, every ticket, every plate counts.

If you’re ready to cook with precision and pride in a refined fast-casual kitchen, apply today.

Job Types: Full-time, Part-time, Permanent

Pay: From $19.00 per hour

Application question(s):

- What is your wage ($/hourly) expectation?
- Do you have reliable transportation?
- Are you able and willing to commute to work?
- Are you able to work weekends and holidays as required?

Work Location: In person

📌 Line Cook (Canada)
🏢 Westrich Hospitality
📍 Canada