We believe food is at the heart of every gathering—whether it’s a casual lunch with friends or a milestone celebration. As a Line Cook, you’ll help bring our comforting yet refined menu to life, working with a team dedicated to quality, craftsmanship, and creating memorable dining experiences.

If you’re passionate about preparing honest, flavourful food in a professional, supportive environment, Foundry could be your next culinary home.

What You’ll Do:

- Prepare and cook menu items to Foundry’s quality standards.
- Maintain a clean and organized station throughout service.
- Support prep work and assist other cooks as needed to ensure smooth kitchen operations.
- Follow recipes, portion controls, and presentation specifications consistently.
- Communicate with the culinary team to ensure timely service and collaboration.
- Uphold food safety and sanitation standards.





What We’re Looking For:

- Prior line cooking experience preferred, but we’re open to training enthusiastic candidates with a strong work ethic.
- Passion for honest, high-quality food and hospitality.
- Positive, professional attitude and robust teamwork skills.
- Ability to work efficiently under pressure in a busy kitchen.
- Willingness to learn and grow within a supportive team.

Why Work With Us?

- Competitive hourly wage plus tips.
- Housing options may be available.
- Opportunities to grow culinary skills and contribute ideas.
- Staff dining discounts and hospitality industry perks.
- Be part of a new restaurant with a focus on craftsmanship and community.

📌 Line Cook (Canada)
🏢 Harbour Front Hospitality
📍 Canada