CIMA Enoteca is a busy Italian restaurant specializing in Neapolitan-style pizza, fresh pasta, and regional Italian dishes. We pride ourselves on being a 100% scratch-made kitchen, crafting everything in-house to deliver authentic, high-quality dining experiences.

We are currently seeking a Line Cook / Pizza Maker to join our team, either in a full or part time capacity.

What We’re Looking For:

The ideal candidate is a team player with:

- Experience making pizza in a wood-fired oven.
- Experience working pasta or garde manger stations in a busy, high-volume kitchen.
- Familiarity with Italian cuisine (a solid asset).
- The ability to work across multiple stations as needed.
- Availability to work full time 40 hours per week, including Sundays and Mondays.

What You’ll Do:

- Prepare and cook dishes with precision and consistency according to our recipes and standards.




- Work collaboratively with the kitchen team to maintain smooth service during busy shifts.
- Maintain a clean, organized station and uphold food safety standards.
- Contribute to the authentic Italian dining experience that Cima Enoteca is known for.

Why Join Us?

- Be part of a passionate team in a kitchen that values creativity, authenticity, and craft.
- Work with high-quality, fresh, and locally sourced ingredients in a scratch-made environment.
- Competitive pay and opportunities to grow your culinary skills.

How to Apply:

If you’re excited to work in a fast-paced Italian kitchen and bring your skills to CIMA Enoteca, we’d love to hear from you!

Job Types: Full-time, Part-time

Pay: $20.00-$23.00 per hour

Work Location: In person

📌 Line Cook (Burlington)
🏢 CIMA Enoteca - Hamilton
📍 Burlington