Step into the role of Assistant Manager at a bustling local restaurant in Port Perry, ON. You will oversee daily operations, manage staff, and ensure exceptional customer service in a full-time position.

In this permanent, full time position, you will be responsible for evaluating and modifying food preparation methods while managing a team of 5-10 individuals. Key duties include conducting staff training, monitoring performance, and ensuring compliance with health and safety regulations.

Your experience in MS Excel, Word, and Outlook will be crucial for tasks like balancing cash and maintaining inventory.

Key Responsibilities:

- Evaluate daily restaurant operations for efficiency
- Train and monitor staff performance regularly




- Organize and maintain inventory effectively
- Address customer complaints with professionalism
- Negotiate with suppliers for food and supplies

Requirements:

- Own transportation required for rural setting
- Proficient in MS Excel, Outlook, and Word
- Strong interpersonal and organizational skills
- Ability to work under pressure in a fast-paced setting
- Reliability in managing cash and reports

Bring your leadership skills and customer focus to enhance the dining experience in Port Perry.

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📌 Assistant Manager at Local Restaurant (London)
🏢 Tim Hortons
📍 London