Volunteer Experience · Work Experience · Work & Career

Requirements:

- Completion of secondary school
- Minimum 1 year of cooking experience
- Knowledge of food safety practices
- Ability to work in a rapid‑paced environment

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Postition Available: 7

Youth, newcomers, indigenous people are welcome to apply

Prepare and cook a variety of breakfast, lunch, and dinner items including eggs, pancakes, burgers, sandwiches, and skillet meals in a fast‑paced environment.

Duties:

- Follow standardized recipes and plating guidelines to ensure consistent quality across locations.
- Manage multiple orders simultaneously during high‑volume periods, including all‑day breakfast service.
- Ensure proper handling of ingredients such as meats, eggs, and produce in accordance with food safety standards.
- Assist with daily prep work including portioning, chopping, and stocking cooking stations.
- Maintain cleanliness and organization of kitchen areas, grills, and equipment.
- Monitor inventory levels and communicate supply needs to supervisors.

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📌 Cook (Dartmouth)
🏢 Denny's Restaurant
📍 Dartmouth