Step into a leading role as Assistant Catering Service Manager at Whistler Cooks, where delicious food and exceptional service converge in the Sea to Sky Corridor. Manage front-of-house operations and elevate guest experiences at various events.
In this important role, you will oversee the execution of catering events, ensuring operational efficiency and outstanding service delivery. You will collaborate closely with both clients and staff, fostering a strong service culture and handling logistics to create memorable occasions for every guest.
Key Responsibilities:
• Direct service and logistics for catered events and venues
• Oversee event setup and guest service delivery
• Be the primary on-site contact for guest satisfaction




• Facilitate staff training on service standards and roles
• Ensure compliance with legal food service regulations
Requirements:
• Experience in event catering or service management
• Strong leadership and team-building skills
• Exceptional guest service orientation
• Proven problem resolution skills in quick-paced settings
• Excellent organizational and communication abilities
Lead a thriving catering team, making every event memorable and enjoyable for guests.
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📌 Whistler Cooks Catering Assistant Manager
🏢 Whistler Cooks
📍 Whistler