Join Parcheggio as an Experienced Sous Chef and lead the charge in creating exquisite Italian dishes. Bring your culinary talents to life while ensuring a collaborative kitchen environment.
As a Sous Chef with Parcheggio, you will play a critical role in maintaining high standards in a bustling kitchen. With 2-3 years of relevant experience, your organizational skills and leadership will help guide the team. Participate in special events while mastering the art of handmade pasta and perfect pizzas.
Key Responsibilities:
• Manage and oversee daily kitchen operations
• Cultivate solid relationships with culinary and front-of-house teams
• Communicate menu details and event preparations
• Mentor and train new culinary talent
• Maintain inventory and cleanliness of the kitchen
Requirements:
• 2-3 years experience in a busy restaurant
• Passionate about Italian cuisine and craft
• Culinary degree is a valuable asset
• Skilled in cooking methods and knife techniques
• Availability for evenings and weekends
Lead culinary innovation and craftsmanship at Parcheggio, sharing your love for Italian culinary traditions.
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📌 Experienced Sous Chef at Parcheggio (Toronto)
🏢 Norco
📍 Toronto