Lead the food services team at CHEO and ensure exceptional food production, presentation, and service. Manage staff and budgets effectively to deliver high-quality nutrition.
As a Food Services Supervisor at CHEO, you will oversee food production while ensuring cleanliness, customer relations, and team performance. Ideal candidates will possess a diploma in Food Services & Nutrition Management and at least two years of relevant experience. Your role will require solid communication skills and the ability to prioritize tasks efficiently.
Key Responsibilities:
• Supervise food production processes and team performance
• Manage cleanliness and presentation standards
• Implement and recommend departmental budgets
• Hire and train staff; handle performance evaluations
• Ensure compliance with health and safety regulations
Requirements:
• Criminal Record Check required
• Diploma in Food Services & Nutrition Management
• 2 years of supervisory experience in food services
• Proficient use of computer technology
• Bilingualism in French and English preferred
Bring your expertise in food management and a passion for quality service to CHEO.
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📌 Food Services Supervisor at CHEO (Ottawa)
🏢 PVH (Tommy Hilfiger/Calvin Klein)
📍 Ottawa