Company Overview The Garden On King is a vibrant restaurant, patio, and event centre situated in the heart of downtown Chatham. We offer a relaxed atmosphere with casual cocktails and light food options, creating a welcoming space for guests to unwind and enjoy their time.

Job Overview

We are seeking energetic and detail-oriented Line Cooks and Prep Cooks to join our dynamic culinary team. In this role, you will be responsible for food preparation, cooking, and ensuring the highest standards of food safety and quality. Your enthusiasm and dedication will help deliver an exceptional dining experience for our guests.

Responsibilities
Prepare ingredients and assist in food prep to ensure smooth kitchen operations
Cook menu items accurately and efficiently, following established recipes and presentation standards
Maintain cleanliness and organization of workstations, adhering to food safety protocols
Handle food with care, ensuring proper storage, handling, and sanitation practices




Support the kitchen team during busy periods by assisting with meal assembly and plating
Follow all health and safety regulations to promote a protected working environment
Collaborate with team members to deliver timely, high-quality dishes that delight our guests

Skills
Proven experience in food service, restaurant, or kitchen environments
Strong knowledge of food preparation, cooking techniques, and meal assembly
Familiarity with food handling safety standards and sanitation procedures
Excellent serving skills with a focus on guest satisfaction
Ability to work efficiently in a rapid-paced setting while maintaining attention to detail
Valuable communication skills and a team-oriented attitude
Prior experience in the food industry is preferred but not required; enthusiasm to learn is essential

Pay: $20.00-$24.00 per hour

Benefits
Discounted or free food
Flexible schedule
Relocation assistance

Work Location: In person

📌 Line Cook/prep Cook Chatham Kent (Chatham-Kent)
🏢 The Garden On King
📍 Chatham-Kent