Kitchen Manager Pembroke

Kitchen Manager Pembroke

30 Jul
|
Best Western Pembroke Innnference Centre
|
Pembroke

30 Jul

Best Western Pembroke Innnference Centre

Pembroke

Best Western Pembroke Inn & Conference Centre
Pembroke, Ontario (On-Site, Full-Time)

Company Description

Best Western Pembroke Inn & Conference Centre is a leading hospitality destination located at 1 International Drive, Pembroke, Ontario. As part of the globally recognized Best Western brand, we are dedicated to providing exceptional guest experiences with warm service, comfortable accommodations, and a full range of amenities. Our property features conference and event facilities, a restaurant and bar, fitness centre, and pool — catering to both leisure and business travelers. Join our team and be part of a dynamic, service-oriented environment that values quality and teamwork.

Role Description

We are seeking a Kitchen Manager to oversee all kitchen operations at our on-site restaurant and conference centre. The ideal candidate will bring a passion for culinary excellence, strong leadership, and the ability to maintain high standards in food preparation, safety, and presentation.

Key Responsibilities:
Oversee daily kitchen operations, ensuring consistent food quality and timely service
Manage food inventory, ordering, and cost control
Lead, train, and motivate kitchen staff to maintain high performance and morale




Develop and update menus in collaboration with management and the Food & Beverage team
Ensure compliance with health, safety, and sanitation regulations
Coordinate with event and conference teams to deliver exceptional catering experiences
Maintain a clean, organized, and productive kitchen environment

Qualifications
Proven experience in a kitchen leadership or management role
Solid culinary skills with knowledge of food preparation and cooking techniques
Excellent organizational and communication abilities
Ability to lead and manage a team in a fast-paced environment
Experience in Food & Beverage operations and ensuring food quality standards
Culinary certification or relevant education is considered an asset

Compensation & Perks
Hourly Wage: $20.00 – $23.00 (based on experience)
Employment Type: Permanent, Full-Time
Incentive: 15% of all service fees generated through food and beverage sales from conferences
Allowance: $65.00 monthly contribution toward cell phone plan

Join our team and help deliver outstanding dining experiences as part of Pembroke’s trusted hospitality destination.

To apply, please submit your resume and a brief cover letter highlighting your experience and leadership style.

📌 Kitchen Manager Pembroke
🏢 Best Western Pembroke Innnference Centre
📍 Pembroke

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