- Completion of secondary school
- Minimum 1 year of cooking experience
- Knowledge of food safety practices
- Ability to work in a fast-paced environment
- Send CV to:
- Position Available: 2
- Youth, newcomers, indigenous people are welcome to apply
Responsibilities
- Prepare and cook a variety of breakfast, lunch, and dinner items including eggs, pancakes, burgers, sandwiches, and skillet meals in a quick-paced environment
- Follow standardized recipes and plating guidelines to ensure consistent quality across locations
- Manage multiple orders simultaneously during high-volume periods, including all-day breakfast service
- Ensure proper handling of ingredients such as meats, eggs, and produce in accordance with food safety standards
- Assist with daily prep work including portioning, chopping, and stocking cooking stations
- Maintain cleanliness and organization of kitchen areas, grills, and equipment
- Monitor inventory levels and communicate supply needs to supervisors
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📌 Cook (Prince George)
🏢 Tavern on King Edward
📍 Prince George
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