Become a Food Safety Quality Assurance Technician at Maple Leaf Foods and manage compliance with food safety regulations. This role focuses on promoting and monitoring HACCP standards across facilities.
As a QSQA Technician, you will engage directly with CFIA requirements and support the implementation of quality assurance programs. Your dedication and problem-solving skills will be essential in conducting inspections, generating reports, and ensuring data accuracy. This position provides ample chance for training others, fostering a culture of food safety.
Key Responsibilities:
• Ensure compliance with CFIA regulatory monitoring
• Conduct regular inspections and documentation
• Authorize deviation and corrective action reports
• Support microbiological sample collection processes
• Collaborate on Six Sigma projects and initiatives
Requirements:
• B.Sc. in Food Science or Microbiology or equivalent experience
• Proficiency in data entry and SAP software
• Excellent organizational and communication skills
• Experience with food safety principles
• Flexibility in work hours and shifts is necessary
Join Maple Leaf Foods in this pivotal role and help shape the future of food safety.
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