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Job details
- Location Watrous , SK S0K 4T0
- Salary 16.50 hourly / 30 to 40 hours per week
- Terms of employment Permanent employment Full time
- Morning, Day, Shift
- Starts as soon as possible
- Source Job Bank #
Overview
Languages
Education
Experience
1 to less than 7 months
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Who can apply for this job?
You can apply if you are:
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until
Key notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
#J-18808-Ljbffr
📌 cook (Watrous)
🏢 MANITOU HOTEL TOWN BAR
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