Elevate your culinary career as a Junior Sous Chef with Pursuit, where teamwork and innovation align. This role focuses on food preparation, training staff, and maintaining high standards.
Pursuit is searching for a Junior Sous Chef to enhance our culinary team. This position requires 3 years of experience in a similar role with a robust background in high-volume kitchens. You will oversee food preparation, train kitchen staff, and ensure compliance with health and safety standards.
Key Responsibilities:
• Maintain consistency in food preparation and quality
• Supervise training of kitchen team members
• Manage inventory and communicate with Head Chef
• Ensure adherence to cleaning and safety standards
• Expedite food preparation and presentation for guests
Requirements:
• Journeymen’s Red Seal or equivalent preferred
• Minimum 3 years of relevant kitchen experience
• Robust leadership and team-building skills
• Experience in high-volume food service
• Comfortable working in wide-ranging weather conditions
Bring your innovative culinary skills to Pursuit and create unforgettable dining experiences.
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📌 Junior Sous Chef At Pursuit Banff
🏢 Pursuit
📍 Banff