Education: Other trades certificate or diploma Experience: 5 years or more Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Clean kitchen and work areas Manage kitchen operations Cuisine specialties International Gluten-free Screening questions Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Early morning Evening Morning Employment terms options Day Weekend Health benefits Disability benefits Health care plan Financial perks Group insurance benefits Life insurance Registered Retirement Savings Plan (RRSP) Long term benefits Long-term care insurance Maternity and parental benefits Other benefits Parking available Work Term: Permanent Work Language: French Hours: 40 hours per week

📌 cook, first (Saguenay)
🏢 Hôtel Le Montagnais
📍 Saguenay