Education: Registered Apprenticeship certificate Experience: 3 years to less than 5 years Cooking and related culinary arts, general Hotel, motel, and restaurant management or equivalent experience Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Evening Shift Employment terms options Morning Day Weekend Financial benefits Gratuities Other benefits Free parking available Other benefits Paid time off (volunteering or personal days) Support for persons with disabilities Provides physical accessibility accommodations (for example: ramps, elevators, etc.) Support for newcomers and refugees Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.) Support for youths Offers mentorship,



coaching and/or networking opportunities for youth Support for Veterans Recruits Veterans and other candidates with military experience through targeted hiring initiatives (for example: job fairs, outreach programs etc.) Support for Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers Support for mature workers Offers resources to help mature workers plan their retirement (for example: financial planning, access to pension and perks, lifestyle adjustments, etc.) Supports for visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.) Work Term: Permanent Work Language: French Hours: 35 hours per week

📌 cook (Quebec City)
🏢 Piazzetta Charlesbourg
📍 Quebec City