Elevate dining experiences as an Executive Chef at V!VA Retirement Communities in Oakville. Lead a culinary team focused on exceptional customer service and creative meal preparation.
As the Executive Chef, you will oversee all kitchen operations and inspire your team to uphold the highest standards of culinary excellence. Your role will center around the V!VAlicious program, aiming to provide delicious and nutritious meals for community members. You'll create menu plans based on Canada’s Food Guide and work to deliver superior dining experiences every day.
Key Responsibilities:
• Implement the V!VAlicious program effectively
• Develop appealing recipes for community satisfaction
• Manage kitchen budgets and expenses closely




• Create detailed five-week menu plans
• Supervise and mentor kitchen staff for optimal performance
Requirements:
• 3-5 years of culinary management experience
• Red Seal Certification is mandatory
• Background in health or retirement food services preferred
• Strong leadership and communication skills required
• Ability to lift up to 50 lbs and work flexible hours
As Executive Chef, drive innovation and culinary excellence for a vibrant community.
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📌 Executive Chef for V!VA Retirement Communities (Oakville)
🏢 VIVA Retirement Communities
📍 Oakville