Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experience Tasks Supervise and co-ordinate activities of staff who prepare and portion food Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Supervision Food service counter attendants and food preparers Staff in various areas of responsibility Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Are you currently a student? Do you have experience working in this field? Employment terms options Early morning Evening Employment terms options Shift Morning Night Day Weekend Work Term: Permanent Work Language: French Hours: 30 to 40 hours per week
📌 shift manager - fast food restaurant (Prévost)
🏢 Tim Hortons
📍 Prévost
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