Elevate your culinary career as a Sous Chef at Playground, a premier gaming destination. You'll ensure top-quality dishes and lead a dedicated culinary team to satisfaction.
As Sous Chef, your role will be crucial in maintaining the high culinary standards expected at Playground. You will develop recent menu items, oversee training for kitchen staff, and uphold cleanliness and food quality in all dining experiences. Collaborating with the Executive Chef, you'll assist with budget tracking, inventory management, and menu planning to ensure operational success.
Key Responsibilities:
• Oversee menu item preparation and quality assurance
• Establish proper procedures for new dishes in outlets
• Conduct training sessions on culinary techniques and safety




• Maintain kitchen cleanliness and sanitary practices
• Control inventory and manage food costs effectively
Requirements:
• Fluent in English or French for effective communication
• Proven culinary experience with supervisory skills
• Strong organizational and multitasking capabilities
• Knowledgeable in food safety and handling procedures
• Ability to work flexible shifts, including weekends
Bring your culinary talent to the heart of entertainment at Playground.
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📌 Sous Chef at Playground Gaming (Quebec City)
🏢 Playground Poker
📍 Quebec City