Elevate bar and restaurant experience as an Assistant General Manager at The Dusty Boot Saloon & Dance Hall. Drive operations, optimize profits, and ensure memorable guest experiences every shift.
As an Assistant General Manager, you will manage daily operations at The Dusty Boot. This role involves overseeing employees, managing inventory, and ensuring compliance with company standards. Collaborate with the culinary team and BHC executive to maintain operational excellence and enhance customer satisfaction.
Key Responsibilities:
• Oversee all venue operations and make quick decisions
• Optimize sales while minimizing food and labor costs
• Ensure timely completion of financial duties and payroll
• Enforce cleanliness and sanitary practices throughout the venue
• Lead by example with a solid floor presence during shifts
Requirements:
• ProServe certification required
• 2+ years in food and beverage industry
• Excellent communication and collaboration skills
• Flexible schedule commitment
• Ability to troubleshoot technology and systems
Become a vital part of The Dusty Boot's leadership team, enhancing guest service and team culture.
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📌 Assistant General Manager at The Dusty Boot (Banff)
🏢 Banff Hospitality Collective
📍 Banff