Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site workplace Odours Cold/refrigerated Wet/damp Work setting Meat processing and/or packing plant/establishment Tasks Measure and dump ingredients into hoppers of mixing and grinding machines Feed flattened boxes into forming machines to construct containers Manually pack goods into bags and boxes or other containers Feed and unload processing machines Clean machines and immediate work areas Transportation/travel information Own transportation Work conditions and physical capabilities Repetitive tasks Standing for extended periods Attention to detail Bending, crouching, kneeling Fast-paced environment Weight handling Up to 9 kg (20 lbs) Employment terms options Early morning Employment terms options Shift Overtime required Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week