Education: Exprience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Work setting Various locations Tasks Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers'' complaints or concerns Provide customer service Supervision 11-15 people Certificates, licences, memberships,



and courses First Aid Certificate CPR Certificate Protected Food Handling certificate Security and safety Bondable Criminal record check Transportation/travel information Valid driver''s licence Work conditions and physical capabilities Combination of sitting, standing, walking Standing for extended periods Personal suitability Excellent oral communication Excellent written communication Flexibility Organized Reliability Team player Ability to multitask Employment terms options Evening Experience 2 years to less than 3 years Employment terms options Night Weekend Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week

📌 Restaurant manager (Brantford)
🏢 Booster Juice
📍 Brantford