Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard‑working individuals to join our team as a Line Cook. You will craft your skills and gain experience working in a fast‑paced, structured environment while learning from a team of culinary leaders and delivering high‑quality food to guests.

Key Responsibilities

- Maintain the quality of each dish while ensuring a speedy output
- Function as part of a team, focusing on communication
- Ensure company food and plating specifications are met and execute proper food handling protocols
- Uphold cleanliness and order of the workstation
- Support in all areas of the kitchen as needed

Key Requirements

- Previous experience in a full‑service restaurant considered an asset
- Impeccable attention to detail
- Energetic and positive attitude
- Able to work independently and as part of a team
- Possess basic food handling and preparation knowledge




- Ability to work under pressure in a quick‑paced environment
- Must have reliable transportation and be legally entitled to work in Canada (no LMIA)
- Must be able to work early mornings

Opportunities

- Gain valuable experience in time management and communication
- Expand your network with new connections
- Advance people skills
- Grow your career in a rapidly expanding company
- Learn about opportunities for new restaurant openings across Canada and the USA

Northland Restaurant Group is an equal‑opportunity employer. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email Northland Restaurant Group takes seriously its obligations under the Human Rights Code.

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