Join Spring Living Retirement Communities as a Dining Room Supervisor, leading service excellence and fostering resident engagement. This vital role combines leadership, quality assurance, and customer care.
The Dining Room Supervisor at Spring Living is responsible for overseeing dining operations, ensuring compliance, and enhancing resident experiences. You will lead a team, monitor service quality, and create a welcoming dining atmosphere. Your role is critical in maintaining high standards of service and safety while promoting teamwork.
Key Responsibilities:
• Supervise dining room operations and staff
• Ensure residents receive quality and timely service
• Foster positive relationships with residents and families




• Conduct inspections for safety and cleanliness
• Manage inventory and supply needs for dining services
Requirements:
• Minimum three years of food service experience
• At least one year of supervisory experience
• Smart Serve Certification required
• Understanding of health and safety regulations
• Experience in customer service-oriented environments
Strengthen community dining experiences and elevate service standards at Spring Living Retirement Communities.
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📌 Dining Supervisor Opportunity at Spring Living (Ottawa)
🏢 Springliving
📍 Ottawa