30 Jul
|
The Peri Peri Shack Restaurant
|
Vancouver
30 Jul
The Peri Peri Shack Restaurant
Vancouver
Education: College/CEGEP Experience: 1 year to less than 2 years Work setting Urban area Tasks Evaluate daily operations Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Organize and maintain inventory Leading/instructing individuals Address customers'' complaints or concerns Provide customer service Supervision 5-10 people Certificates, licences, memberships, and courses Serving It Right Certificate Protected Food Handling certificate Computer and technology knowledge Point of sale system Work conditions and physical capabilities Fast-paced environment Repetitive tasks Attention to detail Standing for extended periods Personal suitability Client focus Dependability Organized Reliability Ability to multitask Work Term: Permanent Work Language: English Hours: 30 hours per week
📌 restaurant manager (Vancouver)
🏢 The Peri Peri Shack Restaurant
📍 Vancouver