Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Bakery Tasks Minimize hazards at all stages of the food production process Train staff/workers in job duties, safety procedures and company policies Prepare production and other reports Recommend measures to improve productivity and product quality Supervise, co-ordinate and schedule (and possibly review) activities of workers Establish methods to meet work schedules and co-ordinate work activities with other work units Requisition or order materials, equipment and supplies Food safety/handling skills Health benefits Dental plan Disability advantages Health care plan Paramedical services coverage Vision care benefits Support for youths Offers mentorship, coaching and/or networking opportunities for youth Work Term: Permanent Work Language: English Hours: 40 hours per week
📌 production supervisor - food and beverage processing (Vancouver)
🏢 Terra Breads
📍 Vancouver
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