Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Tasks Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Support for youths Provides awareness training to employees to create a welcoming work setting for youth Work Term: Permanent Work Language: English Hours: 32 to 40 hours per week
📌 cook (Victoria)
🏢 FIRESIDE GRILL
📍 Victoria
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