Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Order supplies and equipment Organize buffets and banquets Manage kitchen operations Cuisine specialties East Indian Employment terms options Early morning Employment terms options Evening Morning Night Day Weekend Other perks Free parking available Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
📌 cook (Surrey)
🏢 Bear Creek Market
📍 Surrey
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