Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Fast food outlet or concession Relocation costs covered by employer Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 3-4 people Food service counter attendants and food preparers Staff in various areas of responsibility Work conditions and physical capabilities Fast-paced environment Work under pressure Combination of sitting,



standing, walking Standing for extended periods Personal suitability Efficient interpersonal skills Excellent oral communication Flexibility Team player Employment terms options Evening Shift Morning Day Weekend Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work setting for youth Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

📌 food service supervisor (Squamish)
🏢 Dairy Queen
📍 Squamish