Education: Other trades certificate or diploma Experience: 3 years to less than 5 years Tasks Estimate amount and costs of supplies and food items Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create recent recipes Supervise cooks and other kitchen staff Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food Employment terms options Evening Shift Employment terms options Morning Night Weekend Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week
📌 chef (Parksville)
🏢 Amriko's Indian Grill
📍 Parksville
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