Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Work setting Restaurant Rural area Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Certificates, licences, memberships, and courses Food Safety Certificate Employment terms options Evening Shift Morning Day Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition Support for youths Provides awareness training to employees to create a welcoming work workplace for youth Work Term: Permanent Work Language: English Hours: 30 to 35 hours per week
📌 line cook (Creston)
🏢 Ricky's All Day Grill & Lounge
📍 Creston
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