Education: Secondary (high) school graduation certificate Experience: Will train Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Transparent and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers'' orders Clean and sanitize kitchen including work surfaces,



cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Employment terms options Early morning Evening Shift Morning Night Employment terms options Day Overtime required Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

📌 breakfast attendant (Medicine Hat)
🏢 Fairfield by Marriott Inn & Suites West Kelowna
📍 Medicine Hat