Duties

- Assist with food preparation tasks such as chopping, peeling, and portioning ingredients under supervision.
- Support kitchen in basic cooking and food handling activities to ensure timely meal service.
- Maintain organized storage areas for supplies, ingredients, and cleaning materials.
- Follow proper sanitation procedures and safety protocols at all times to ensure a hygienic workplace.

Qualifications

- Prior experience in restaurant or hospitality environments is preferred but not required; enthusiasm and willingness to learn are essential.
- Knowledge of food handling safety standards.
- Ability to perform physical tasks such as standing for extended periods, lifting moderate loads, and bending.
- Understanding of kitchen operations and food preparation techniques is a plus.
- Strong attention to detail with a proactive approach to maintaining cleanliness and organization.
- Excellent teamwork skills with a positive attitude toward supporting kitchen staff.

Pay: From $20.00 per hour

Work Location: In person

📌 Prep Cook (Canada)
🏢 Henry House
📍 Canada