Commis Chef (London)

Commis Chef (London)

30 Jul
|
Four Points by Sheraton Hotel & Suites London ON
|
London

30 Jul

Four Points by Sheraton Hotel & Suites London ON

London

Overview

We are seeking a dedicated and passionate Commis Chef to join our culinary team. This entry-level position offers an excellent opportunity to develop your skills in a professional kitchen environment. The ideal candidate will have a strong interest in food preparation, cooking, and the food industry, with a focus on delivering high-quality dishes and maintaining food safety standards. This role is perfect for individuals eager to grow their culinary expertise and contribute to a vibrant restaurant setting.

Responsibilities

- Assist in food preparation and meal assembly according to established recipes and standards
- Support senior chefs in cooking and plating dishes efficiently and accurately
- Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment
- Handle food safely by following proper food handling procedures and hygiene practices
- Help with inventory management, including stock rotation and storage of ingredients
- Ensure all food served meets quality standards and presentation expectations
- Follow health and safety regulations diligently to maintain a safe working environment




- Contribute to a positive team atmosphere by collaborating effectively with kitchen staff

Qualifications

- Previous experience in food service, restaurant, or kitchen environment is required
- Knowledge of food preparation, cooking techniques, and food safety protocols
- Robust understanding of food handling procedures and hygiene standards
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent communication skills and a team-oriented attitude
- Willingness to learn new skills and take direction from senior kitchen staff
- Basic knowledge of the food industry trends and customer service principles

This position offers an exciting pathway for aspiring chefs to gain hands-on experience in a professional culinary setting while honing essential skills that will support future career growth.

Pay: $19.00-$22.00 per hour

Benefits:

- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Vision care

Work Location: In person

📌 Commis Chef (London)
🏢 Four Points by Sheraton Hotel & Suites London ON
📍 London

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