Globefish Sushi and Izakaya is looking for Kitchen Staffs/Cook for Seton location.

Job Overview
We are seeking for kitchen staffs who are willing to learn and have the motivation to prepare delicious food. Depending on the branch and the applicant's prior experience, applicants can be assigned to work with the cooked food such as tempura and ramen, or to prepare the Japanese sushi rolls.

Duties include but not limited to:

- Diligently check the availability of ingredients and kitchen supplies
- Preparing, seasoning, and decorating meals
- Washing dishes, kitchenware, cutting boards, etc.
- Keeping the kitchen clean at all times
- Handling and operating kitchen knives and machineries safely

Requirements

- Must be at least 18 years old
- Valid working permit for temporary workers
- Has a good understanding and use of English as language




- Must be able to work on weekends: Friday-Sunday
- Must be able to work during holidays, especially the busy season.

Note: All locations are close during Christmas and New Year's Day

We require that applicants are to be interviewed by the main chef, along with his/her resume.

Globefish Seton address: #880-19587 Seton Cres SE, Calgary, AB

Tel: (403) 747-0077

Please submit your resume and we can set -up the interview afterwards.

Join our crew! かんぱい

Job Types: Full time, Permanent

Pay: $16.00-$20.00 per hour

Benefits:

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Work Location: In person

📌 Kitchen Staff/Cook (Calgary)
🏢 Globefish Sushi and Izakaya - Seton
📍 Calgary