Elevate your career with St-Albert Cheese as the Bilingual Director of Manufacturing Operations in St-Albert, ON. This leadership role demands expertise in production management and the ability to inspire teams effectively. Reporting to the General Manager, this position is pivotal for someone who thrives in a hands-on setting while steering strategic direction.

You will oversee production, maintenance, and operations, ensuring efficiency and quality in all processes. With 10 to 15 years of relevant experience and at least 5 years of team management, you will directly shape the future of St-Albert Cheese. Key Responsibilities:

- Lead and develop production management teams
- Maintain an active presence on the production floor




- Optimize efficiency in production and maintenance operations
- Foster a culture of accountability and continuous improvement
- Collaborate with various departments for operational success Requirements:
- University degree in a relevant discipline
- 10-15 years of manufacturing experience, 5 in leadership
- Mandatory experience in agri-food or dairy sectors
- Strong background in operational performance management
- Bilingual in French and English, spoken and written Make a significant impact on St-Albert Cheese’s operational success and team development.

📌 Bilingual Manufacturing Director St-Albert Cheese (St. Albert)
🏢 Fromagerie St-Albert Co-op
📍 St. Albert