Binny Billiards is Edmonton’s newest destination for pool, snooker, great food, and drinks. As we prepare for our grand opening, we’re looking for an experienced Chef to help build and lead our kitchen team from day one.

If you’re passionate about food, leadership, and creating an exceptional guest experience, we’d love to meet you.

Responsibilities

- Prepare and cook menu items to a high standard.
- Lead day-to-day kitchen operations.
- Develop and maintain food quality, consistency, and presentation.
- Manage inventory, food ordering, and cost control.
- Hire, train, and supervise kitchen staff.
- Ensure compliance with Alberta Health Services food safety regulations.
- Maintain a clean, organized, and efficient kitchen.
- Work collaboratively with management to develop and improve the menu.

Qualifications
- 3–5 years of experience as a Chef.
- Experience in a sports bar, pub, restaurant, or casual dining environment is preferred.




- Strong leadership and communication skills.
- Knowledge of inventory management and food cost control.
- Food Protected Certification (required or willing to obtain).
- Ability to work evenings, weekends, and holidays.

What We Offer
- Competitive hourly wage based on experience.
- Opportunity to build and lead the kitchen of a brand-new venue.
- Growth opportunities as the business expands.
- Friendly and supportive team environment.
- Staff meals and employee discounts.

If you’re excited to be part of something new and help create one of Edmonton’s premier billiards and sports bar destinations, we’d love to hear from you.

Apply through Indeed

Pay: $22.00-$26.00 per hour

Benefits

- Discounted or free food
- On-site parking
- Store discount

Work Location: In person

📌 Chef - Full Time (Edmonton)
🏢 Binny Billiards
📍 Edmonton