Drive culinary innovation with McCormick Canada as an Associate Research Chef. Collaborate across teams to create recipes and content that exceed consumer expectations.

As part of McCormick's team, you will support culinary activities at the McCormick Drew Rd Culinary Centre. Your role will involve assisting in product development, working closely with various departments, and maintaining the culinary center's organization. Engage in research on food trends and participate in significant report development to enhance food solutions.

Key Responsibilities: • Provide culinary support across product development processes • Collaborate with teams to create gold standard recipes • Assist in developing digital and marketing content • Research food and flavor trends for innovation • Maintain an organized and stocked culinary center

Requirements: • AA/AOS in Culinary or related field • 1-3 years in the culinary field • Experience in recipe development preferred • Robust communication and collaboration skills • Excellent research and problem-solving abilities

Join McCormick to elevate culinary creativity and innovation!

📌 Culinary Innovator at McCormick (Winnipeg)
🏢 McCormick u0026 Company
📍 Winnipeg