Elevate your management career as a Full-Time Restaurant Manager with a competitive hourly wage of $37.60. Ensure smooth operations and train staff at our dynamic location. The restaurant is seeking a dedicated manager with 1-2 years of relevant experience.

Your role will encompass budgeting, daily operations, staff training, and performance reviews to maintain high standards. You'll also oversee inventory management while ensuring compliance with health and safety regulations at our physical location. Key Responsibilities:

- Analyze and enhance the restaurant's budget and profits
- Plan daily operations for successful service
- Train and mentor staff members effectively
- Balance cash and prepare financial documentation
- Conduct performance reviews and evaluations

Requirements:

- 1-2 years of restaurant management experience
- College-level certificate or diploma (1-2 years)
- Proficient in MS Access, Excel, and Office Suite
- Solid multitasking and organizational skills
- Client-focused with reliable work ethic

Become a key player in our restaurant’s success by managing operations and leading a team effectively.

📌 Full-Time Restaurant Manager Opportunity (Fort Saskatchewan)
🏢 Dickey's Barbecue Pit
📍 Fort Saskatchewan