: We are seeking an experienced and skilled Indian Line Cook to join our team in a south Indian Restaurant. The ideal candidate will have knowledge and experience in preparing a variety of Indian dishes, such as curries, tandoori items, and biryanis. The candidate must be able to work in a fast-paced environment, have knowledge of food safety and sanitation, and be able to multitask effectively.

Responsibilities

- Prepare Indian dishes, including curries, tandoori items with consistency and accuracy
- Follow recipes and specifications to ensure consistent quality of dishes
- Maintain cleanliness and organization of the kitchen, including washing dishes, wiping down surfaces, and sweeping and mopping floors
- Assist with inventory management and ordering supplies as needed
- Follow all food safety and sanitation guidelines
- Communicate effectively with the team and work collaboratively to ensure smooth operation of the kitchen

Requirements:




- High school diploma or equivalent
- Knowledge of Indian cuisine and spices
- Ability to work in a fast-paced environment and multitask effectively
- Excellent communication and teamwork skills
- Valuable to have some equivalent experience

Availability: 6 days/week Work Term: Permanent To apply, please submit your resume and a cover letter detailing your Indian cooking experience to [email protected]

Job Types: Full-time, Permanent

Pay: $20.00-$25.00 per hour

Ability to commute/relocate

- Vancouver, BC V5X 3G9: reliably commute or plan to relocate before starting work (required)

Experience:
- Cooking: 1 year (preferred)

Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Indian Line Cook/Prep Cook (Vancouver)
🏢 Indian food Empire
📍 Vancouver