Elevate your culinary career at Sura Korean BBQ as a Specialty Foods Chef. This full-time role focuses on Korean cuisine, recipe creation, and leading kitchen staff in regular operations.

Sura Korean BBQ is seeking a dedicated Specialty Foods Chef for immediate start at its physical location. This permanent role requires significant expertise in Korean food, with a solid emphasis on recipe development, kitchen management, and food presentation. Candidates should have 3 to 5 years of related experience to thrive in this position.

Key Responsibilities: • Estimate costs for food supplies and ingredient sourcing • Demonstrate cooking techniques and equipment usage to staff • Create innovative recipes for diverse menus • Instruct kitchen staff in food preparation and presentation • Supervise culinary team and kitchen operations

Requirements: • 3-5 years of culinary experience in specialty foods • Ability to manage and lead kitchen staff • Secondary school graduation certificate required • Strong knowledge of Korean cuisine and cooking techniques • Authorized to work in Canada

Bring your culinary expertise and passion for Korean cuisine to Sura Korean BBQ.

📌 Korean BBQ Specialty Foods Chef (Winnipeg)
🏢 Sura Korean BBQ
📍 Winnipeg