Elevate the dining experience at Aspira Waterford Retirement Living as the Executive Chef. Craft innovative menus and oversee kitchen operations in a culturally rich environment where your culinary expertise shines.
Sienna Senior Living seeks a dedicated Executive Chef with a strong background in culinary arts. In this important leadership role, you will direct kitchen operations, manage culinary teams, and ensure high-quality, nutritious meals for residents. Your profound understanding of dining satisfaction will create a warm, inviting atmosphere that resonates with residents' needs and preferences.
Key Responsibilities: • Lead the culinary team in kitchen operations • Create beautiful,
fresh dishes served with warm service • Solicit and analyze feedback to enhance dining experience • Manage kitchen budgets and control food costs • Participate hands-on in food preparation and daily kitchen tasks
Requirements: • Degree/diploma in culinary arts • 3-5 years of leadership experience in culinary settings • Valid Safe Food Handling and Smart Serve certificates • Eligibility to work in Canada • Explicit Vulnerable Sector and Criminal Records Check
Leverage your culinary skills to enrich the lives of residents at Aspira Waterford!
📌 Lead Culinary Experience at Aspira (Winnipeg)
🏢 Sienna Senior Living
📍 Winnipeg
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