30 Jul
|
Browns Socialhouse - Premier Restaurant Group
|
Calgary
30 Jul
Browns Socialhouse - Premier Restaurant Group
Calgary
Company Description Browns Socialhouse – Premier Restaurant Group is a long-standing franchise partner, operating seven locations across the Lower Mainland since 2008. The group embraces a bold, no-limits approach to food and design, consistently challenging convention and striving for fresh, engaging guest experiences.
Culture, family, and a fun work environment are central to how the team operates day-to-day. Team members and guests are treated as top priorities, with a strong focus on hospitality and connection. Applicants can expect a dynamic, fast-paced workplace that values creativity, teamwork, and personal growth.
Role Description The Line Cook is responsible for preparing, cooking, and plating menu items according to Browns Socialhouse standards and recipes. Day-to-day tasks include maintaining a clean and organized workstation, following food safety and sanitation guidelines, and collaborating with the kitchen team to ensure timely service.
The role involves supporting prep work, managing ticket flow, and communicating effectively with colleagues and leadership to deliver consistent quality. This is a full-time,
on-site role located in Calgary, AB, requiring flexibility to work evenings, weekends, and holidays as needed.
Qualifications
- Experience in high-volume kitchen operations, including line cooking, food preparation, and station setup.
- Knowledge of food safety, sanitation standards, and safe handling practices, with commitment to maintaining a clean work environment.
- Solid teamwork, communication, and time-management abilities to perform under pressure and meet service demands.
- Attention to detail in plating, portion control, and recipe adherence to ensure consistency and quality.
- Adaptability and willingness to learn new menu items, techniques, and kitchen systems in a fast-paced setting.
- Previous experience in casual or upscale dining environments is an asset; culinary training or certifications are beneficial.
- Reliable, punctual, and able to stand for extended periods and perform physical tasks such as lifting and carrying.
📌 Line Cook (Calgary)
🏢 Browns Socialhouse - Premier Restaurant Group
📍 Calgary