Join our team as a Professional Banquet Server at the Club and focus on providing outstanding food and beverage services during events.

Experience a vibrant work workplace as you engage with guests and ensure their satisfaction. Reporting to the Banquet Manager, you will deliver exceptional service, prepare drinks, and serve food at various gatherings.

Key skills include strong interpersonal abilities and the capability to maintain a tidy workspace while following legal guidelines for alcohol service. A commitment to excellence is essential in this role. Key Responsibilities:

- Mix and serve cocktails for guests at events
- Serve food and handle payments when necessary
- Check identification for age verification
- Refuse service to minors and intoxicated patrons
- Keep tables cleared and work areas organized

Requirements:

- Must possess a Valid ProServe certificate
- Previous experience of 1-2 years in banquets or serving
- Strong team player with excellent communication
- Availability for weekend and holiday shifts
- Proven problem-solving skills in service scenarios

Deliver memorable service and support our team’s mission to provide flawless events at the Club.

📌 Professional Banquet Server Position (Edmonton)
🏢 The Derrick Golf & Winter Club
📍 Edmonton