Join Aramark as a General Manager overseeing hospitality services. Ensure operational excellence and client satisfaction while leading multi-unit food service programs in a rewarding setting. As a General Manager, you will spearhead the overall operations, focusing on optimal customer experiences and business growth.

Your role entails building strong relationships with clients and developing high-performing teams. Drive operational effectiveness while maintaining industry-leading service standards. Key Responsibilities:

- Lead operations across catering and food service units
- Drive business growth and client retention strategies
- Implement operational programs for service excellence
- Ensure compliance with all contractual obligations
- Lead management and development of front-line teams Requirements:
- University degree or diploma in relevant field
- Minimum 5 years in hospitality leadership roles
- Experience managing multi-unit operations
- Proven track record in financial performance management
- Excellent relationship management and coaching skills Deliver outstanding service and operational success while pursuing excellence with Aramark.

📌 RESPONSABLE DES SERVICES GÉNÉRAUX - HOSPITALITY MANAGER (F/H) (Toronto)
🏢 Aramark Canada
📍 Toronto